HOT SALE !! Carpigiani Pastomaster 60 RTL Ice Cream Machine
Carpigiani Pastomaster 60 RTL is primarily used for pasteurizing gelato, ice cream, and sorbet bases. Pasteurization is the process of heating the mixture to a specific temperature to kill harmful bacteria, ensuring food safety while achieving the desired texture and flavor. This machine allows for the efficient, controlled pasteurization of mixtures, resulting in a product that has the perfect balance of safety, quality, and consistency.
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